Chinese Professional Sardine Fish Canned – Canned Fish 219 – Tomato
Chinese Professional Sardine Fish Canned – Canned Fish 219 – Tomato Detail:
We can supply you different canned fish, such as different size Canned Sardine and Canned Mackerel.
Now we can do 125g 155g and 425g Canned Sardine and Canned Mackerel.
1.Canned sardines in vegetable oil
2.Canned mackerel in tomato sauce
3.Canned Pilchards(sardines) in tomato sauce
4.Canned mackerel in tomato sauce
5.Canned Pilchards(sardines) in tomato sauce
6.Canned sardine in oil with one pepper
Quick Details
Product Type: Fish
Style: Canned
Variety: Sardine & Mackerel
Preservation Process: Oil or Tomato Sauce
Part: Body
Certification: FDA, HACCP, IFS, QS, HALAL
Shelf Life: 3 years
Weight (kg): 0.125
Place of Origin: China
Brand Name: OEM
Product name: Canned Sardine, Canned Mackerel, Tin Fish
Ingredients: Fresh Sardine and Mackerel
Type: Ingredient Canned Sardine Fish Canned Mackerel Fish
Description: Fresh Sardine Canned Sardine, Fresh Mackerel Canned Mackerel
Size: 125/90
Taste: Fresh Fish Meat Taste
Keywords: Bulk Sardine Cans, Bulk Mackerel Cans
MOQ: 1*20FCL
Shelf year: 3 Years Canned Sardine
Label: Lithoprint
Product detail pictures:
Related Product Guide:
We always get the job done being a tangible workforce making sure that we can easily give you the very best quality as well as finest selling price for Chinese Professional Sardine Fish Canned – Canned Fish 219 – Tomato, The product will supply to all over the world, such as: USA, Stuttgart, Detroit, We welcome an opportunity to do business with you and hope to have pleasure in attaching further details of our products. Excellent quality, competitive price, punctual delivery and dependable service can be guaranteed. For further inquires please do not hesitate to contact us.
By Agatha from Ottawa - 2017.10.25 15:53
Hope that the company could stick to the enterprise spirit of Quality, Efficiency, Innovation and Integrity, it will be better and better in the future.
By Marcie Green from Tajikistan - 2017.11.01 17:04
