• Low Sugar Instant Bread Yeast PIONEER Instant Active Dry Yeast

    Short Description:


    Product Detail

    Product Tags

    Overview
    Quick Details
    Product Type:
    Swelling
    Place of Origin:
    Hebei, China
    Brand Name:
    OEM
    Model Number:
    Low Sugar
    Packaging:
    Bag
    Certification:
    HACCP, ISO
    Form:
    Powder
    Shelf Life:
    2 Years
    Weight (kg):
    0.5 kg
    Swelling Type:
    Yeast
    Ingredient:
    Natural Yeast
    Type:
    High Sugar Low Sugar
    Color:
    Light Yellow
    Package size:
    500g
    Smell:
    Yeast Special Odor
    Primary Ingredient:
    Saccharide
    Product name:
    Instant Active Dry Yeast
    Dosage:
    Additional Improvers
    Application:
    Steamed Bread
    Name:
    Low & High Sugar Baking Yeast
    Company Information

     

    Hebei Tomato Industry Co., Ltd. is the leading manufacturer and exporter of tomato paste in China, specializing in processing of all kinds of tomato paste, Instant Active Dry Yeast.

     

    1) Our products                                      

     




     


     

    Specifications of Instant Dry Yeast

    Specification Varity of Yeast Bags / Carton Cartons/ 20′FCL N.W. / 20′FCL Shelf Life
    70G/BAG                      (12bags/inner, 5inners/ctn) Low Sugar 60 3300 13.86 Tons 2 Years
    72G/BAG                      (12bags/inner, 5inners/ctn) Low Sugar 60 3300 14.256 Tons 2 Years
    75G/BAG                      (12bags/inner, 5inners/ctn) Low Sugar 60 3200 14.4 Tons 2 Years
    100G/BAG                      (12bags/inner, 5inners/ctn) Low Sugar 60 2350 14.1 Tons 2 Years
    90G/BAG                      (10bags/inner, 6inners/ctn) Low Sugar 60 2500 13.5 Tons 2 Years
    400G/BAG Low Sugar 20 2050 16.4 Tons 2 Years
    450G/BAG Low Sugar 20 1900 17.1 Tons 2 Years
    500G/BAG Low Sugar 20 1750 17.5 Tons 2 Years
    500G/BAG High Sugar 20 1750 17.5 Tons 2 Years

     

    2) Packing                                                           

     

    Vacuum bag.

    Products are packaged in vacuum bag. Each carton has a code that refers to a production date.

     

     

    3) Using                                                               

     

    Mix yeast with flour with ratio of 0.8%-1%, then add warm water (about 30℃) and stir it, then make bread when dough fermented fully. 10 minutes later put bread into oven.

    Low sugar instant active dry yeast applies to the dough with sugar content less then 7%, can’t be used in the high permeation pressure condition.

     


     

    4) Storing                                                            

     

    Product should be kept in cool, dry, ventilated place, the shelf life is two years. Once opened, the shelf life is limited and storage in the refrigerator is necessary. The expiration date is mentioned on the package.

     

    5) Our shipping                                                   


     

    6) Our tradefair                                                   


     

    7) Contact us                                                      

     

    Yours faithfully,

    Sandy Zhu

    Hebei Tomato Industry Co., Ltd.

    Tel: +86 311 83999919 / 83999939

    Fax: +86 311 83993399/ 87891

    Http://www.ChineseTomato.com

    skype: sales6 a ChineseTomato.com

    Whatsapp & Wechat: +86 15081181625

    QQ: 613966886


  • Previous:
  • Next:

  • Related Products